Description
Fermented in French oak barrels, 15%nnew which adds texture and flavour to the wine. Notes of ripe stone fruits such as peach and nectarine with some tropical pineapple notes complemented by a creamy texture and melted butter on the finish. All balanced perfectly by a zesty acidity.
Certifications
Alcohol
13.0%
Analytical data
dry
2.0 g/l residual sugar
Bottling
Closure: Screw top