Description
Deep garnet in colour, this wine is dark and brooding with aromas of forest floor, black cherry and chocolate coated coffee bean. The palate has spicy, peppery notes with thyme, violets and typical Southern Valleys grainy texture. A juicy Pinot Noir which would benefit from being decanted.
Awards
92 pts - Cameron Douglas MS
91 pts - Wine Orbit, Sam Kim
90 pts - Raymond Chan Wine Reviews, Candice Chow
Alcohol
12.0%
Analytical data
dry
5.0 g/l acidity
3.74 pH
Maturation
Aged for 11 months with a mixture of oak, including 4,500 litre French oak cuves and barrels.
Bottling
Closure: Screw top