Description
Rich and inviting, the bouquet shows apricot, Nashi Pear, fig and subtle spice notes on the nose, leading to a wonderfully weighted palate that’s plush and refreshing at the same time. It’s silky, creamy and lingering with loads of delectable flavours.
Awards
Certifications
Alcohol
13.5%
Analytical data
Vineyard
Settled conditions over flowering lead to good even fruit set. Warm dry conditions in January & February slowed vegetative growth and ripened fruit. Settled conditions in March allowed an early start to harvest where hand harvested fruit was ripe & clean with low disease pressure and optimal ripeness
Vinification
Picked in the cool of the morning. For added complexity and texture, 50% was fermented in seasoned French oak barrels. The remaining 50% was fermented in stainless steel to add freshness to the final blend