Description
A very nice minerality with yellow plums, mirabelles and nectarines, then also grilled almonds, marzipan and honeycomb, beeswaxy characteristics. Full silky palate with great weight and simultaneously light, due to the beautiful balance and structure of the wine. On the palate, ripe nectarines and then stonefruits to start, followed by more citrus, mainly mandarin and orange, finishing flinty and dry with excellent length.
Certifications
Low/no sulfur
Natural wine
Alcohol
13.5%
Analytical data
dry
0.9 g/l residual sugar
Vinification
Whole cluster fermentation: no%
Was malolactic fermentation used: no
Was high-solid fermentation used: yes
Maturation
9 months in Oak
Bottling
Closure: Natural cork