Description
The grapes for this wine were sourced from two vineyards in the Brancott Valley, a blend of Clone 95 and Mendoza. Another classic FROMM Chardonnay, exhibiting tight structure yet fine texture; complex, multi-layered and mouthfilling with a terroir rather than fruit-focussed flavour profile. The nose is complex with subtly integrated stonefruit and citrus aromas, notes of hazelnut, hay and straw, some lees complexities and a minerality driven clean and persistent finish. A Chardonnay of substance and drive.
Certifications
Alcohol
13.5%
Analytical data
dry
Videos
Vineyard
The grapes for this wine were sourced from two vineyards in the Brancott Valley, a blend of Clone 95 and Mendoza.
Vinification
Hand-picked between March 20th and April 6th. Crushed and pressed with stems and fermented to bone-dry. Matured on lees between 10 and 15 months, predominantly in traditional 228L Burgundian barrels and allowed to go through 100% malo-lactic fermentation.
Maturation
Matured on lees between 10 and 15 months, predominantly in traditional 228L Burgundian barrels and allowed to go through 100% malo-lactic fermentation.