New Zealand Wine Catalogue 2022New Zealand Wine Catalogue 2022
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Moy Hall
 
Moy Hall

Sauvignon Blanc 2020

New Zealand, Wairarapa
Sauvignon Blanc
Riesling 2020
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Description

Passionfruit, citrus and tropical fruit flavours are balanced with mineral acidity. A great accompaniment with crustacean dishes, fresh seasonal salads or as an aperitif.

Certifications

Sustainable Wine Growing New Zealand

Alcohol

12.0%

Analytical data

dry

2.0 g/l residual sugar

Vineyard

The vineyard is on the Martinborough Terrace, which is stony silt loam overlaying varying depths of ancient free draining river gravels. In 1989 the land was first planted in vines.

The climate is ideally suited to growing cool climate varieties. Windy springs, hot summer days and cool settled autumn months allow long, stable growing seasons.

Vinification

Gently crushed and cool fermented to enhance the natural vibrancy of our fruit. Cool fermented with 10% in barrels. Fermented to dry.

Bottling

Closure: Crown cap

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