Description
With subtle complexity, almond, citrus and white peach aromas are underpinned by a ‘mineral’ crushed gravel note. The palate is seamless with rich mid-palate texture from lees contact and refreshing, fine acidity that leaves a long-lasting, impressive finish.
100% Marlborough, New Zealand. Certified with Sustainable Winegrowers New Zealand.
Awards
92 pts James Suckling
Gold The National Wine Awards of Aotearoa New Zealand
Bronze New Zealand International Wine Show
Certifications
Alcohol
12.5%
Analytical data
1.0 g/l residual sugar
6.4 g/l acidity
3.27 pH
Bottling
Closure: Screw top