Pinot Gris 2022

TASTING NOTE: Enticing aromatics of hazelnut, nutmeg, pear and white peach compliment an elegant and soft palate with fine texture and layers of grapefruit zest, ginger spice and Central Otago stonefruit. STYLE: Our organic Pinot Gris is dry in style showing lovely ripe fruit and a subtle texture from a small portion of barrel fermentation. The cooler climate of Central Otago allows us to maintain a refreshing acidity and great length on the palate.

Organically certified Central Otago Pinot Gris - Peregrine Estate Bendigo (77%) and Pisa (23%)

Cool stainless-steel fermentation along with 24%-barrel ferment in large format older French oak barrels. 5 months on yeast lees.