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Te Mata Estate Winery
 
Te Mata Estate Winery

Te Mata Estate Bullnose Syrah 2021

New Zealand, Hawke's Bay
Syrah
Te Mata Estate Coleraine 2021
Te Mata Estate Syrah 2022
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Description

Magnificent deep magenta, Bullnose ’21 entices with fl oral fragrance of lavender, violets and a dusting of cardamon and cinnamon developing on the palate into black cherry syrup, boysenberry and Turkish delight. Grace notes of char, truffle and pink peppercorns appear in layer upon layer of velvet tannins that run from front to back in the wine - extending the mid-palate presence into a long, sustained finish of saturated and spiced red berries. Bullnose ’21 is endlessly enchanting from every angle.

Certifications

Vegetarian

Alcohol

13.5%

Analytical data

0.0 g/l residual sugar
5.5 g/l acidity
3.61 pH

Vineyard

Separate parcels of fully ripened syrah grapes were hand harvested from Te Mata Estate’s Bullnose, Isosceles and Hotspur Vineyards on 25 and 26 March 2021..

Vinification

The individual lots were each destemmed and given a traditional warm-plunged fermentation. The resulting wines underwent extended maceration on skins before pressing and then a secondary malolactic fermentation. The separate wines were then run to a mixture of new and seasoned French oak barriques for 16 months’ maturation. During this time, they were regularly topped and racked, before blending and then bottling in November 2022.

Whole cluster fermentation: 0%
Was malolactic fermentation used: yes
Was high-solid fermentation used: no

Maturation

15 months

Bottling

Closure: Diam

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