Description
BOUQUET Wet stone, lemon zest, ripe peach
PALATE Full texture and fine tension, showing lemon meringue pie, butterscotch and delicate minerality with a zesty finish
FOOD Chicken, risottos, and seafood can all make excellent matches.
Certifications
Alcohol
13.0%
Analytical data
0.0 g/l residual sugar
5.7 g/l acidity
3.46 pH
Vinification
Was malolactic fermentation used: yes
Was high-solid fermentation used: no