Awards
• 93 Points & 5 Stars, Wine Orbit
• 92 Points & Premium, Cameron Douglas MS
• 4 Stars, Candice Chow for Raymond Chan Wine Reviews
• Best Value, WineState Magazine
Certifications
Alcohol
14.0%
Analytical data
0.0 g/l residual sugar
Vinification
Was malolactic fermentation used: yes
Was high-solid fermentation used: yes