Awards
• 95 Points, Outstanding, Master Sommelier Cameron Douglas
• 94 Points, 5 Stars, Sam Kim, Wine Orbit
• 5 Stars & ‘Best Organic Pinot Noir’, Canvas Magazine Top Wine Awards of 2022, Yvonne Lorkin
• 93 Points & 5 Stars, Candice Chow for Raymond Chan Wine Reviews
• 90 Points, Recommended, Master of Wine, Bob Campbell, The Real Review
Certifications
Alcohol
13.5%
Analytical data
0.0 g/l residual sugar
Vinification
Whole cluster fermentation: 10%
Was malolactic fermentation used: yes
Was high-solid fermentation used: yes
Maturation
16 months French oak barriques
Bottling
Closure: Screw top