Description
TASTING NOTES: Colour Pale straw Bouquet Bright florals with apple and pear notes underscored with a fresh herbal seam with compliments of spice Palate The wine is just off-dry with ripe fruit flavours, rich texture and fresh acidity Great with white meat, veal, Asian food, and cheeses
Awards
Gold New World Wine Awards
Marlborough Wine Show - Gold
Alcohol
13.5%
Analytical data
semi-dry
6.2 g/l residual sugar
5.8 g/l acidity
3.45 pH
Vineyard
Fruit was sourced from both the Awatere and Wairau Valleys in cool climate Marlborough.
Vinification
Fermented in stainless steel tanks at cool temperatures to promote lifted aromatics and freshness on the palate.
Bottling
Closure: Screw top