Yealands Estate Single Vineyard Sauvignon Blanc 2023

Abundant flavours of snow pea, passionfruit and blackcurrant leaf, with undertones of ripe tropical notes. Palate: The palate is generous and textured, with the distinctive mineral finish that our Single Vineyard Sauvignon Blanc is renowned for. Food Match: Enjoy as an aperitif, or with freshly shucked oysters, steamed green lip mussels or goat cheese salad. Dietary: Suitable for vegetarians, vegans and a gluten free diet.

Introducing Yealands

Our Seaview Vineyard in the Awatere Valley is exposed to some of the toughest growing conditions in Marlborough; high sunshine and wind, cool nights and low rainfall which produces a smaller, thicker skinned berry with intense fruit flavours. This wine is a blend of three different blocks located in the coastal eastern area of the Seaview Vineyard. The wine radiates the coastal influence blocks; with expressive aromatics and mineral backbone and length.

This is the earliest harvest on record since our inception. There were late spring frosts in Marlborough and some challenging weather over the flowering period, which resulted in moderate crops throughout the region. These moderate crops, coupled with a warm and stable end to the growing season, set us up for an early start with stunning fruit. We had clear warm days throughout March, so we could pick at our leisure, without any pressure from the elements. The Sauvignon Blanc from this vintage is showing the wonderful typicity that our Seaview Vineyard is known for – highly aromatic flavours with a vibrant palate that highlights purity of site with an elegant, mineral finish.