Description
Fruit for our Early Light range of wines is harvested early to capture optimum flavour ripeness whilst reducing the levels of naturally occurring sugar. This lower level of sugar means less alcohol is converted resulting in a lighter in alcohol style of wine. Showcasing tropical guava and mandarin on the nose with zingy lime citrus on the palate. A refreshingly light yet flavourful sensation at 9.5% alc/vol.
Alcohol
9.5%
Vineyard
Strategically situated sites around Marlborough featuring alluvial gravels, fertile silt loam, clay and pea gravels maximising soil diversity and therefore flavour and profile diversity. Niche style pockets from sites like Rarangi.
Vinification
Fruit for our Early Light range of wines is harvested early to capture optimum flavour ripeness whilst reducing the levels of naturally occurring sugar. This lower level of sugar means less alcohol is converted resulting in a lighter in alcohol style of wine.
Maturation
N/A