Description
Please see https://www.huiavineyards.com/tasting-notes for our tasting notes.
Certifications
Alcohol
12.5%
Analytical data
dry
5.0 g/l residual sugar
8.5 g/l acidity
2.92 pH
Vineyard
-
Vinification
-
Maturation
Aged on lees for 20 months. Hand riddled over 5 weeks. Disgorged November 2020.
Bottling
Closure: Diam