Description
Colour: Pale straw coloured. Aromas: delicate; honey-suckle flower, citrusy and mineral (flinty). A sense of purity. Palate: pretty, delicate and refreshing. There’s the trademark citrus notes (limes and fresh clementine) combined with oyster shell and slate. Hints of apricot blossom, old-fashioned lemonade, lemon-sherbet. The style is verging on Germanic and with the very low pH intriguing fruit flavours. This wine will continue to cellar well and age gracefully. Well suited to the gastronomic sector.
Alcohol
12.5%
Analytical data
dry
Vineyard
Terroir: Soil: Stony, free draining, fine clay silt loams. Canopy Management Regime: Vertical Shoot Positioning, North-South Facing rows. Harvest Method: Machine harvested.
Vinification
Fermentation: Free-run juice only. Ferment initiated with refined yeast Siha 7. Cool fermentation in stainless steel tanks to accentuate delicate aromas and flavours.